For the third consecutive year, dinners under the stars take place in the exceptional setting of Saint-Amour Bellevue, in the heart of Beaujolais. This year, you are offering a program rich in discoveries!

For an evening, escape to this exceptional setting, in the vineyards of Saint-Amour and (re)discover the wines of the Cru Saint-Amour. The dinner will be concocted by a young Chef,Bastien de Changy, who for the occasion, unearthed the best local products from the region in order to prepare an exceptional dinner for you.

The dinner will be punctuated by surprises and various interventions.

The aperitif and dinner will then take place in the gardens ofMy Room at Saint-Amour.In case of bad weather, the dinner will be moved to the Chai duDomain of the Pirolette.

To make this experience even more immersive, don't miss one of the two cellar visits organized on Friday and Saturday for dinner guests.

This friendly and magical evening will aim to take guests on a journey from the earth to the plate, to the stars, via the vineyards.

The secret MENU will take place in 6 acts

160 euros including tax per person

This price includes wine pairing

Fruit juice

Still water and sparkling water

In addition to the dinners, we also invite you to attend a Molière play, on Saturday and Sunday, in the church of Saint-Amour. This play proposed by the company ofBarefoot Theaters is open to the public.

IMPORTANT TO KNOW

We are happy to accommodate food allergies, religious restrictions, vegan, vegetarian and pescatarian lifestyles, but must be notified in advance. Our team of chefs will create adjustments to the planned menu if necessary. Please let us know in advance when purchasing your ticket at planning@alabelletoile.com

THE TICKET PRICE IS PER PERSON

No additional expenses will be required on site.

CANCELATION

We are unable to refund cancellations. However, tickets are transferable from one date to another. If for some reason you have to cancel, remember to send us an e-mail to planning@alabelletoile.com with the information of the new guest.

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